Dressing:
1/2 cup balsamic vinegar
1/4 cup olive oil
3 tablespoons honey
juice of 1/2 an orange (roughly 2 tablespoons)
1 teaspoon soy sauce
Shake it in a jar with a tight lid until it's all mixed. Use sparingly, it is a very strong dressing
Salad:
1 cup mixed baby greens
1 cup baby arugula (aka: rocket)
3 sliced strawberries
2 tablespoons chèvre
Wash the greens and mix them together. Slice the strawberries and scatter them about, top with crumbled up chèvre and drizzle on some dressing.
Recipe by: Kelly Sink
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